Gourmet vinegars

Raphaël opened a vinegar-making workshop in the olive-growing town of Nyons in 2004.
Since then he has produced a dozen varieties of vinegar with thyme, sage lavender etc., using traditional hand-made methods. Raphaël is passionate about gastronomy and also gives demonstrations and cookery lessons, teaching people all there is to know about which vinegar to serve with different dishes.

INFORMATIONS

Vinaigrerie La Para, Nyons

Pays de Nyons

La Drôme Tourisme


Rhône-Alpes Tourisme